Our Produce

Robertson Potatoes is built around a simple idea: fresh, seasonal produce should be easy to access and even easier to enjoy.

Each market day, the family brings their potatoes directly to the local community, creating a connection between grower and customer that you just don’t get in supermarkets. These market day sales are about more than just buying potatoes—they’re a chance to ask questions, learn what’s in season, and choose produce at its absolute peak. Because everything is grown and sold with the seasons, availability naturally shifts throughout the year, reinforcing the importance of eating fresh and locally.

A white plastic container filled with small, round, dirt-covered potatoes. A beige cloth bag with blue and black text is placed on top of the potatoes, reading 'Class 1 Robertson Potatoes grown & packed by Ryan Hill Wildes Meadow NSW' along with a mobile number.

At the heart of Robertson Potatoes is a diverse selection of varieties, each grown with care and harvested at the right time.

Supermarkets can be a dull place to get fresh fruit and veggies, and the LED lights in most supermarkets can trigger the growth of potatoes making them go green. So, for most of us this means a limited range of relatively bland varieties are on offer. You’ll see the Robertson Potatoes in the likes of Harris Farm and IGA in elegant cardboard boxes, not plastic, for just this reason. The Gourmet Potato, endorsed by none other than Neil Perry, knows just how good they really are.

Restaurants love them, not only for the story of the sweet hills from which they come, but again also for the varieties and flavours. The connection to where your food comes from is so important, and knowing they are farmed with regenerative farming practices, integrated pest management and programs to retain and build biodiversity on their farms is critically The farms run a cycle of cultivation and rest, layered with cover crops, cattle grazing and event the recent trialling of sunflowers amongst the rows of potatoes as they grow to encourage lady beetles that eat unwanted pest.

Our Seasonal Potato Varieties:

Close-up of unwashed white potatoes with dirt on their surface.

atlantic

A pile of dirty, pink-skinned potatoes with some dark spots and blemishes.

desiree

A basket filled with dirty potatoes with brown skins and some spots, piled up together.

dutch cream

A large metal container filled with dirt-covered potatoes inside a warehouse or industrial setting.

KENNYBACKS

A close-up view of a large pile of potatoes with pink and yellow skin.

KING EDWARD

A bunch of freshly dug yellow potatoes with dirt on them resting on red soil.

kipfler

A close-up of several dirt-covered potatoes, varying in size and shape.

nicola

A basket of pinkish-red potatoes with some dirt and blemishes, stacked in a black plastic basket.

pontiac

A pile of purple potatoes in a black crate.

royal blue

Close-up of several potatoes with light brown skin, some small dirt spots, and slight imperfections.

russett

Close-up of smooth, rounded brown pebbles with speckled patterns.

Sebago

Collection of yellow potatoes on a wooden surface.

spunta

Whether you’re a restaurateur seeking the perfect roasting spud, a manufacturer looking for consistency and quality, or a home cook in search of honest produce—Robertson Potatoes delivers a taste that’s been cultivated with over 100 years of care.